Chicken Salsa Tacos
Ingredients:
Frozen, boneless chicken breasts (at least 1 per person)
1 jar of salsa (I like the chunky kind)
Tortillas
Your favorite taco/ burrito fixings (i.e. sour cream, cheese, avocados...)
Directions:
Place the frozen chicken breasts in the crock pot. Pour the entire jar of salsa over the chicken. Put the lid on the crock pot & cook all day on low. Prior to serving, use two forks to shred the chicken. Serve with your favorite fixings for quick & easy tacos or burritos... it's also perfect for taco salad.
Can't wait for dinner!
xoxo, K
image via buckaroos.
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